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Sweet Carrot Salad Recipe
Recipe by:
Doug Matthews
"This salad is sweet and simple - great for a BBQ or a pot luck and best when left to sit for an hour to let flavors meld."
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Directions
Ingredients
Nutrition
Directions
Prep
10 m
Cook
30 m
Ready In
40 m
1
In a large bowl, mix together the carrots, pineapple and raisins. Stir in the honey, mayonnaise and lemon juice until evenly coated. Refrigerate for at least 30 minutes before serving to let the flavors meld.
Ingredients
8
servings
105
cals
1 pound carrots, grated
1 cup crushed pineapple
1/2 cup raisins
1 tablespoon honey
2 tablespoons mayonnaise, or to taste
1 dash lemon juice
Nutrition
Amount per serving ( 5 total)
Calories:
105
5%
Fat:
2.9
5%
Carbs:
20.6
7%
Protein:
1
2%
Cholesterol:
1
< 1%
Based on a 2,000 calorie diet
5 Photos in the recipe
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