SEARCH
More 1 Photos

Cucumber Carrot Salad (Raita) Recipe

Recipe by: PB

"This is a side dish often referred to as 'raita' in Indian cuisine. It consists of a combination of shredded cucumbers and carrots mixed in yogurt."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1Mix cucumber, carrot, and yogurt together in a large bowl; season with salt.
  • 2Garnish with cilantro.
Ingredients
  • 2 servings
  • 134 cals
  • 1/2 cucumber, shredded
  • 1/2 carrot, shredded
  • 1 1/2 cups plain yogurt
  • salt to taste
  • 2 tablespoons chopped cilantro (optional)
Nutrition

Amount per serving ( 5 total)

  • Calories:
    134
    7%
  • Fat:
    3
    5%
  • Carbs:
    17.3
    6%
  • Protein:
    10.3
    21%
  • Cholesterol:
    11
    4%

Based on a 2,000 calorie diet

1 Photos in the recipe
view all photos
You maybe like