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Lemon Pepper Catfish Recipe

Recipe by: 106a802496d678ba

"This is the best way to cook catfish. If you love fish, you will just love this recipe."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook25 m
  • Ready In40 m
  • 1Combine flour, cornmeal and lemon pepper spice; set aside. In a separate bowl, lightly beat eggs.
  • 2In a large frying pan, melt margarine over medium-high heat.
  • 3Working one at a time, dip filets in egg and dredge in flour until well coated. Cook in hot margarine, turning once, until brown on both sides. Drain briefly on paper towels and serve.
Ingredients
  • 6 servings
  • 654 cals
  • 1 1/2 cups all-purpose flour
  • 1/2 cup cornmeal
  • 1 tablespoon lemon pepper
  • 4 eggs
  • 6 (6 ounce) fillets catfish
  • 1/4 cup margarine
Nutrition

Amount per serving ( 5 total)

  • Calories:
    654
    33%
  • Fat:
    34.9
    54%
  • Carbs:
    50.2
    16%
  • Protein:
    32.7
    65%
  • Cholesterol:
    230
    77%

Based on a 2,000 calorie diet

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