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Dump Cake I Recipe

Recipe by: 106a802496d678ba

"This cake is just as easy as dumping ingredients in a pan."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook40 m
  • Ready In50 m
  • 1In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
  • 2Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.
Ingredients
  • 24 servings
  • 228 cals
  • 1 (21 ounce) can cherry pie filling
  • 1 (15 ounce) can crushed pineapple
  • 1 (18.25 ounce) package yellow cake mix
  • 8 ounces chopped walnuts
  • 1/2 cup butter
Nutrition

Amount per serving ( 5 total)

  • Calories:
    228
    11%
  • Fat:
    12.5
    19%
  • Carbs:
    27.8
    9%
  • Protein:
    2.6
    5%
  • Cholesterol:
    11
    4%

Based on a 2,000 calorie diet

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