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Easy Grilled Tuna Recipe

Recipe by: steph

"Easy grilled tuna that tastes great, and really brings out the flavor of fresh tuna! Only 2 ingredients! Great for bachelors and beginners!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook5 m
  • Ready In30 m
  • 1Place tuna steaks with Italian dressing in a bowl, coating both sides; marinate in refrigerator for 20 minutes.
  • 2Preheat outdoor grill for medium-high heat, and lightly oil the grate.
  • 3Grill tuna on the preheated grill until tuna lightens in color but retains a thin line of pink in the center, about 5 minutes on each side.
Footnotes
  • Editor's Note:
  • The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.
Ingredients
  • 2 servings
  • 527 cals
  • 2 (6 ounce) tuna steaks, about 1 inch thick
  • 1 cup Italian-style salad dressing
Nutrition

Amount per serving ( 5 total)

  • Calories:
    527
    26%
  • Fat:
    35
    54%
  • Carbs:
    12.3
    4%
  • Protein:
    40.3
    81%
  • Cholesterol:
    77
    26%

Based on a 2,000 calorie diet

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