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Pretzel Salad Recipe

Recipe by: 106a802496d678ba

"This is an easy and decorative three layer salad consisting of a pretzel crust, a cream cheese center and a strawberry Jell-O topping. It's just plain delicious."

Directions
Ingredients
Nutrition

Directions

Prep45 m
Cook8 m
Ready In4 h 53 m

1Preheat oven to 400 degrees F (200 degrees C).
2In a medium bowl, mix crushed pretzels, margarine and sugar.
3Press crushed pretzel mixture into the bottom of a 9x13 inch baking dish, and bake in the preheated oven 8 minutes. Remove from heat and allow to cool.
4Blend together the cream cheese and sugar. Fold in whipped topping and spread evenly over cooled pretzel mixture.
5In a medium bowl, dissolve the strawberry flavored gelatin in boiling water. Mix in strawberries and set aside to cool for 15 minutes.
6Pour gelatin mixture over cream cheese mixture and refrigerate until set, about 4 hours.