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Oatmeal Chocolate Chip Cookies I Recipe

Recipe by: 106a802496d678ba

"A basic, delicious cookie."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Preheat oven to 350 degrees F (180 degrees C).
  • 2In a large bowl cream shortening, brown sugar and granulated sugar. Add eggs and mix thoroughly.
  • 3Combine the baking soda, salt and flour and stir into creamed mixture
  • 4Add oatmeal and chocolate chips and stir until well blended.
  • 5Drop by teaspoonfuls onto greased cookie sheet. Bake for 15 minutes.
Ingredients
  • 42 servings
  • 144 cals
  • 1 cup shortening
  • 3/4 cup packed brown sugar
  • 3/4 cup white sugar
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups rolled oats
  • 2 cups semisweet chocolate chips
Nutrition

Amount per serving ( 5 total)

  • Calories:
    144
    7%
  • Fat:
    7.8
    12%
  • Carbs:
    18.5
    6%
  • Protein:
    1.6
    3%
  • Cholesterol:
    9
    3%

Based on a 2,000 calorie diet

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