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Lola's Horchata Recipe

Recipe by: LOLA

"A very easy way to make great horchata!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In3 h 10 m
  • 1Pour the rice and water into the bowl of a blender; blend until the rice just begins to break up, about 1 minute. Let rice and water stand at room temperature for a minimum of 3 hours.
  • 2Strain the rice water into a pitcher and discard the rice. Stir the milk, vanilla, cinnamon, and sugar into the rice water. Chill and stir before serving over ice.
Ingredients
  • 6 servings
  • 213 cals
  • 1 cup uncooked white long-grain rice
  • 5 cups water
  • 1/2 cup milk
  • 1/2 tablespoon vanilla extract
  • 1/2 tablespoon ground cinnamon
  • 2/3 cup white sugar
Nutrition

Amount per serving ( 5 total)

  • Calories:
    213
    11%
  • Fat:
    0.6
    < 1%
  • Carbs:
    48.4
    16%
  • Protein:
    2.9
    6%
  • Cholesterol:
    2
    < 1%

Based on a 2,000 calorie diet

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