SEARCH
More 10 Photos

Taco Dip I Recipe

Recipe by: 106a802496d678ba

"This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook
  • Ready In10 m
  • 1In a medium-sized mixing bowl, combine cream cheese, sour cream and taco seasoning. Spread this mixture in a 9-inch (or a little larger) round serving dish. Top the mixture with lettuce, Cheddar cheese, tomatoes, bell pepper and black olives.
Ingredients
  • 25 servings
  • 78 cals
  • 1 (8 ounce) package cream cheese, softened
  • 1 (16 ounce) container nonfat sour cream
  • 1 (1.25 ounce) package taco seasoning mix
  • 1/4 head iceberg lettuce - rinsed, dried, and shredded
  • 1 cup shredded Cheddar cheese
  • 3 chopped tomatoes
  • 1 green bell pepper, chopped
  • 1 (2.25 ounce) can black olives, drained
Nutrition

Amount per serving ( 5 total)

  • Calories:
    78
    4%
  • Fat:
    4.9
    8%
  • Carbs:
    5.2
    2%
  • Protein:
    2.6
    5%
  • Cholesterol:
    17
    6%

Based on a 2,000 calorie diet

10 Photos in the recipe
view all photos
You maybe like