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Tzatziki Sauce I Recipe

Recipe by: Serena Liew

"This fragrant sauce is cool and refreshing, a perfect summer dip for cucumber slices."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep5 m
  • Cook
  • Ready In5 m
  • 1In a mixing bowl, combine the yogurt, olive oil, lemon juice, salt, pepper, dill and garlic. Blend thoroughly and serve.
Ingredients
  • 12 servings
  • 33 cals
  • 8 ounces plain yogurt
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon chopped fresh dill
  • 3 cloves pressed garlic
Nutrition

Amount per serving ( 5 total)

  • Calories:
    33
    2%
  • Fat:
    2.5
    4%
  • Carbs:
    1.7
    < 1%
  • Protein:
    1.1
    2%
  • Cholesterol:
    1
    < 1%

Based on a 2,000 calorie diet

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