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Candie's Easy Potato and Onion Dish Recipe

Recipe by: CANDIEANNE

"If you love sweet onions with buttery potatoes, this dish is for you! Every time someone asks for the recipe they are pleased to hear how simple it is!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook45 m
  • Ready In55 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2In a 9x13 inch casserole dish, mix the potatoes, onions, butter, and parsley. Season with salt and pepper.
  • 3Bake covered in the preheated oven for 45 minutes, stirring occasionally, or until potatoes are tender.
Ingredients
  • 8 servings
  • 246 cals
  • 8 potatoes, sliced
  • 2 large sweet onions, sliced
  • 1/2 cup butter, sliced
  • 1 tablespoon dried parsley
  • salt and pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    246
    12%
  • Fat:
    11.7
    18%
  • Carbs:
    33.4
    11%
  • Protein:
    3.3
    7%
  • Cholesterol:
    31
    10%

Based on a 2,000 calorie diet

5 Photos in the recipe
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