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Avocado Ice Cream Sauce Recipe
Recipe by:
ernesta
"If you want to jazz up your vanilla ice cream, but not in the mood for hot fudge nor caramel sauce, try this refreshing topping!"
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Directions
Ingredients
Nutrition
Directions
Prep
10 m
Cook
Ready In
10 m
1
Mash the avocados in a bowl using a fork. Stir in the sugar and milk until smooth and completely blended.
Ingredients
4
servings
217
cals
2 avocados, peeled and pitted
1/4 cup white sugar
1/4 cup milk
Nutrition
Amount per serving ( 5 total)
Calories:
217
11%
Fat:
15
23%
Carbs:
21.8
7%
Protein:
2.5
5%
Cholesterol:
1
< 1%
Based on a 2,000 calorie diet
1 Photos in the recipe
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