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Tortellini Pasta Salad Recipe

Recipe by: 106a802496d678ba

"This is a tasty salad that is filling and goes great with just about any meal. It's perfect for summer barbecues."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook15 m
  • Ready In13 h 45 m
  • 1In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
  • 2In a large bowl, combine the pasta, oil and salad dressing mix; toss together. Add vegetables and cheese; mix well, cover and refrigerate over night.
Ingredients
  • 11 servings
  • 268 cals
  • 27 ounces tri-colored cheese-filled tortellini
  • 1 (2 pound) package mixed vegetables
  • 1 pound snow peas
  • 1/4 cup corn oil
  • 1/4 cup grated Parmesan cheese
  • 1 (.7 ounce) package dry Italian-style salad dressing mix
Nutrition

Amount per serving ( 5 total)

  • Calories:
    268
    13%
  • Fat:
    9.4
    14%
  • Carbs:
    36.6
    12%
  • Protein:
    11.7
    23%
  • Cholesterol:
    13
    4%

Based on a 2,000 calorie diet

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