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Basic Sourdough Bread Recipe

Recipe by: knowell

"Absolutely the best! Soft crust and well risen."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep
  • Cook
  • Ready In
  • 1Allow starter to come to room temperature.
  • 2Place all ingredients in the bread machine in the order suggested by the manufacturer.
  • 3Select Basic or White Bread cycle, and Medium crust setting. Start.
Ingredients
  • 12 servings
  • 167 cals
  • 1 1/4 cups sourdough starter
  • 1/3 cup water
  • 3 cups all-purpose flour
  • 1 tablespoon white sugar
  • 1 tablespoon vegetable oil
  • 1 teaspoon salt
  • 2 teaspoons bread machine yeast
Nutrition

Amount per serving ( 5 total)

  • Calories:
    167
    8%
  • Fat:
    1.6
    3%
  • Carbs:
    32.4
    10%
  • Protein:
    5.2
    10%
  • Cholesterol:
    < 1
    < 1%

Based on a 2,000 calorie diet

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