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Tater Tot Casserole III Recipe

Recipe by: Drew

"An easy, kid-friendly casserole -- makes great leftovers, too!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook30 m
  • Ready In45 m
  • 1Preheat oven to 375 degrees F (190 degrees C).
  • 2In a large skillet over high heat, brown the ground beef and drain fat. Stir in condensed cream of mushroom soup, skim milk, garlic salt and green beans. Pour the mixture into a medium-sized casserole dish and layer with the tater tots.
  • 3Bake in preheated oven for about 30 minutes, or until tater tots are browned and crispy.
Ingredients
  • 4 servings
  • 404 cals
  • 1/2 pound ground beef
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 10 3/4 fluid ounces skim milk
  • 1 teaspoon garlic salt
  • 1 (14.5 ounce) can French style green beans
  • 1/2 (32 ounce) package tater tots
Nutrition

Amount per serving ( 5 total)

  • Calories:
    404
    20%
  • Fat:
    21.9
    34%
  • Carbs:
    40.7
    13%
  • Protein:
    17
    34%
  • Cholesterol:
    36
    12%

Based on a 2,000 calorie diet

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